Wing Kee

S1. Fried Chicken Wings (4 Whole Wings)

Crispy fried chicken wings, served hot and ready to enjoy.

S2. Spare Rib Tips

S3. Fried Baby Shrimp (15)

Crispy fried baby shrimp, lightly seasoned.

S4. Fried Jumbo Shrimp (5)

Crispy fried jumbo shrimp served hot and golden.

S5. Fried Scallop (10)

Crispy fried scallops.

S6. King Crab Stick (5)

S7. Buffalo Chicken Wings (4)

S8. Chicken Wings with Garlic or BBQ Sauce (4)

S9. Fried Cheese Stick (8)

510. Fried Fish (2)

511. Chicken Nuggets (10)

Tender and crispy chicken nuggets, breaded and fried to a golden brown perfection.

S12. French Fries

Crispy, golden fries cooked to a perfect crunch.

1. Egg Roll (1)

Crispy fried roll filled with vegetables and served with a sweet chili sauce.

2. Shrimp Egg Roll (1)

Crispy fried roll filled with shrimp.

3. Chicken Egg Roll (1)

4. Vegetable Egg Roll (1)

Crispy fried roll filled with shredded vegetables.

5. Spring Roll (1)

Pastry filled with vegetables.

6. Beef Stick (4)

7. Teriyaki Chicken on Stick (4)

8. Bar-B-Q Spare Ribs

Tender pork ribs smothered in signature sauce.

9. Boneless Ribs (S)

Tender, fall-off-the-bone pork, slow-cooked to perfection and served without the bone.

11. Coconut Shrimp (5)

Crispy fried shrimp coated in shredded coconut.

12. Shrimp Tempura (5)

Crispy fried shrimp in a light batter, served with a side of tangy dipping sauce.

13. Fried Dumpling (8)

Crispy fried pastry filled with flavors, perfect as a snack or appetizer.

13. Steamed Dumpling (8)

Tender dumplings filled with a delicate balance of flavors, steamed to perfection.

14. Golden Fingers (7)

15. Cha Shu Bun

16. Crab Rangoon

Crispy wontons filled with crab and cream cheese, served with a sweet chili sauce.

17. Fried Wonton (10)

Crispy fried wontons with a delicate filling.

18. Chinese Donuts (10)

Crispy fried dough pastry coated in sweet sugar, typically served as a side or dessert.

19. Edamame

Steamed soybeans in the pod, sprinkled with sea salt.